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HAZELNUT MASCARPONE CREAM: apricot jam + brown sugar
HAZELNUT MASCARPONE CREAM: apricot jam + brown sugar
HAZELNUT MASCARPONE CREAM: apricot jam + brown sugar
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HAZELNUT MASCARPONE CREAM: apricot jam + brown sugar

Regular price
$75.00
Sale price
$75.00
Regular price
Sold out
Unit price
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3 layers of tender hazelnut cake filled with mascarpone cream and apricot jam. Finished with toasty brown sugar Swiss meringue buttercream.

Design includes fresh, organic florals and greenery with a spritz of sparkle.
Florals are subject to change depending on seasonal availability.


*I do not write on cakes!

6" serves 10-12

8" serves: 12-18


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