3 layers of dense, moist, spiced pumpkin cake with espresso Swiss meringue buttercream and crushed chocolate covered espresso beans.
Design includes fresh, organic florals and greenery with a spritz of sparkle.
Florals are subject to change depending on seasonal availability.
GLUTEN-FREE OPTION AVAILABLE
*I do not write on cakes!
6" serves 10-12
8" serves: 14-18